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November 26, 2019 Launching project: Digging New Target and Designing Detection Chip for Foodborne Pathogenic Microorganisms
On November 26, 2019, The “Digging New Target Excavation and Designing Detection Chip for Foodborne Pathogenic Microorganisms” project, led by Tsinghua University, jointly with Guangdong University of Technology and Shenzhen Lushiyuan Biotechnology Co., Ltd., is committed to build new technologies, new products and new industrialization platforms on microfluidic chips for fast detection of foodborne pathogenic microorganisms.